The ultimate casserole staple also makes a spectacular centrepiece to individual shank pies. And because hind shanks are meatier than the fore-shank, they’re tender enough to serve as individual mini roasts for something different! The hind shank is a super-star in its own right too, as it's tender enough to enjoy as a mini-roast for 1 or 2 people. Massage with tapenade and anchovies, or just smother it in salt, pepper and fresh rosemary and roast for 45 minutes at 175 degrees C and enjoy the crispy-skinned, roasty-toasty treat.
This deal is for tender fresh hind shanks, vacuum-packed in pairs, with flat-rate shipping of just $5.99 across the North Island. Sorry no rural deliveries.
NB Our stated minimum weights refer to the total pack, which contains two pieces.
2-Pack (4 Shanks) $20.99
4-Pack (8 Shanks) $41.97
2-Pack (4 Shanks) $22.49
4-Pack (8 Shanks) $44.97
2-Pack (4 Shanks) $23.99
4-Pack (8 Shanks) $47.97
2-Pack (4 Shanks) $25.49
4-Pack (8 Shanks) $50.96
2-Pack (4 Shanks) $26.98
4-Pack (8 Shanks) $53.96
1-Pack of (2 Shanks)
Premium central North Island lamb
Vacuum-packed fresh & uncooked in pairs
$5.99 flat rate delivery per 2-pack or 4-pack. Available in the North Island only and SORRY - no rural deliveries. The delivery area includes Waiheke Island but excludes all other islands.
*Actual product may vary slightly from the image shown due to variations in trimming etc.