Treat dad to the Rolls Royce of ribs and rubs – two ways. This meaty melange contains both NZ export quality and grass-fed beef short ribs and Swift Super Premium St Louis-style Pork Spare Ribs. All you need to do before cooking low and slow is add dry-rub - and wouldn’t you know it, we’ve got that covered too with two epic rubs from NZ's premier BBQ flavour-bringers, The Four Saucemen. Happy feasting, father!
FYI, St Louis-style ribs are taken from the underbelly of the pig and are known for being meatier and flatter than baby back ribs making them easier to brown as well as incredibly juicy. Swift brand from the USA are the BBQ aficionado's first choice for their super-premium quality.
And the beef short ribs are from New Zealand’s premium, grass-fed export quality brand – shhh we can’t say who. Suffice it to say, your dad will be thrilled.
The Four Saucemen are New Zealand’s leading creator of low n slow rubs, sauces and gravies, all tested and perfected at Meatstock – New Zealand’s premier low n slow bbq
competition.
This Ribin' Good Fathers Day Bundle includes:
1 x Swift Brand St Louis-Style Pork Spareribs Super Premium (frozen) – minimum 1.2kg
1 x NZ Export Quality Grass Fed Beef Short Ribs – minimum 1.4kg
1 x The Four Saucemen Pork Rib Rub 100g of banging flavours - sweet, smokey with a hint of heat that will satisfy even the toughest judges. Meatstock 2017, 2nd Place (The Four Saucemen). 2018 1st Place Ribs (The Four Saucemen). 2019 1st Place Ribs (BBQ Pit Bros)
1 x The Four Saucemen Beef Rub. 100g. Typically beef only requires salt and pepper to lift the flavour. The Four Saucemen have taken this cue and added some earthy deep tones to again lift the beefiness (that’s technical bbq language) and a touch of colour that will impress your toughest critics. (1st Place SCA).
Sorry, North Island Only. No rural or PO box addresses.